Thursday, September 24, 2009

It's all my sisters fault...

First Megan told me what she did. Then I saw what she did. And after that, I knew I must do it too.

So I went and got these.

I had them roasted.

Then I peeled, bagged, and stuck them in my freezer.

Yum Yum!!! I just love green chile!

7 comments:

Keri said...

We're jealous! Randy was going to go find someone to roast our chile, but I told him there was no way anyone around here would have a big roaster set up like in NM. Most people around here don't even really know what green chile is. So, we had to settle for doing it on our grill. I promise not to show Randy this post...for his sake!

J♥M said...

OH MY GOSH! I was just thinking how bad the other day I miss pounds and pounds of roasted Hatch green chili! Green chili in Utah is NOT the same! That makes my mouth water terribly! I am SO jelous!!! I wish I had thought of it before last weekend so my mom could bring me ome!

Shar said...

Yummy!

We did that about a month ago. So much work but SO worth it!

Mel and Angus said...

You don't even know what you are doing to me! In Scotland, they don't even know what Mexican food is let alone a roasted green chile!

Lindsay said...

Looks Divine!

Vanessa said...

mmm...Well I know that Scott would be jealous!

Jessie said...

Here it is, almost 10pm, and I am trying to think what I can go make to put green chili on.

So thank you for this post. :-)